Further reading

Aikens, C.M. and T. Higuchi. The Prehistory of Japan. New York and London: Academic Press, 1982.

Akazawa, T. ‘Cultural change in prehistoric Japan: receptivity to rice agriculture in the Japanese archipelago.' In F.

Barnes, G.L. ‘Landscape and subsistence in Japanese history.' In I.P. Martini and W. Chesworth (eds.), Landscapes and Societies. New York: Springer, 2010. 321-40.

Crawford, G. ‘Advances in understanding early agriculture in Japan.' Current Anthropology, Supplement 4, 52 (2011), S331-45.

Edwards, W. ‘Buried discourse: the Toro site and Japanese national identity in the early postwar period.' Journal of Japanese Studies, 17 (1991), 1-23.

Habu, J. Ancient Jomon of Japan. Cambridge University Press, 2004.

Hanihara, K. ‘Dual structure model for the population history of the Japanese islands.' Japan Review, 2 (1991), 1-33.

Hosoya, L.A. ‘Sacred commonness: an archaeobotanical approach to Yayoi social stratification: the “Central Building Model” and the Osaka Ikegami site.' In K. Ikeya, H. Ogawa, and P. Mitchell (eds.), Interactions Between Hunter-Gatherers and Farmers: From Prehistory to Present. Osaka: National Museum of Ethnography, 2009. 99-178.

Hudson, M. ‘Foragers as fetish in modernJapan.' InJ. Habu et al. (eds.), Hunter-Gatherers of the North Pacific Rim. Osaka: National Museum of Ethnology, 2003. 263-74.

‘From Toro to Yoshinogari: changing perspectives on Yayoi period archaeology.' In G.L. Barnes (ed.), Hoabhinhian, Jomon, Yayoi and Early States: Bibliographic Reviews of Far Eastern Archaeology. Oxford: Oxbow, 1990. 63-112.

‘Rice, bronze and chieftains: an archaeology of Yayoi ritual.' Japanese Journal of Religious Studies, 19 (1992), 139-89.

The Ruins of Identity: Ethnogenesis in the Japanese Islands.

Hudson, M. and G. Barnes. ‘Yoshinogari: a Yayoi settlement in northern Kyushu.' Monumenta Nipponica, 46 (1991), 211-35.

Imamura, K. ‘Jomon and Yayoi: the transition to agriculture in Japanese prehistory.' In D.R. Harris (ed.), The Origins and Spread of Agriculture and Pastoralism in Eurasia. Washington, DC: Smithsonian Institution Press, 1996. 442-65.

Kaner, S. ‘The western IanguageJomon.' In G.L. Barnes (ed.), Hoabhinhian, Jomon, Yayoi and Early States: Bibliographic Reviews of Far Eastern Archaeology. Oxford: Oxbow, 1990. 31-62.

Kidder, J.E. Himiko and Japan’s Elusive Chiefdom of Yamatai: Archaeology, History and Mythology. Honolulu: University of Hawai'i Press, 2007.

Kobayashi, T. Jomon Reflections: Forager Life and Culture in the Prehistoric Japanese Archipelago. Oxford: Oxbow, 2005.

Matsui, A. and M. Kanehara. ‘The question of prehistoric plant husbandry during the Jomon period in Japan.' World Archaeology, 38 (2006), 259-73.

Miyamoto, K. ‘The East Asian contexts for the origins of agriculture in Japan.' In S. Kaner, L. Janik, and K. Yano (eds.), Origins of Agriculture: Challenging Old Orthodoxies, Championing New Perspectives. Cambridge: McDonald Institute for Archaeological Research, forthcoming.

Mizoguchi, K. The Archaeology of Japan: From the Earliest Rice Farming Villages to the Rise of the State. Cambridge University Press, 2013.

Nishida, M. ‘The emergence of food production in Neolithic Japan.' Journal of Anthropological Archaeology, 2 (1983), 305-22.

Ohnuki-Tierney, E. Rice as Self: Japanese Identities Through Time. Princeton University Press, 1993.

Pearson, R. (ed.). Ancient Japan. Washington, DC: Arthur M. Sackler Gallery; Tokyo: Agency for Cultural Affairs, 1992.

Shoda, S. ‘Radiocarbon and archaeology in Japan and Korea: what has changed because of the Yayoi dating controversy?', Radiocarbon, 55 (2010), 421-7.

Soumare, M. Japan in Five Ancient Chinese Chronicles.

Takahashi, R. ‘Symbiotic relations between paddy-field rice cultivators and hunter­gatherer-fishers in Japanese prehistory: archaeological considerations of the transition from the Jomon age to the Yayoi age.' In K. Ikeya, O. Hidefumi, and P. Mitchell (eds.), Interactions Between Hunter-Gatherers and Farmers: From Prehistory to Present. Osaka: National Museum of Ethnology, 2009. 71-98.

Takeuchi, K., R.D. Brown, I. Washitani, A. Tsunekawa, and M. Yokohari (eds.). Satoyama: The Traditional Rural Landscape of Japan. Berlin: Springer, 2003.

Totman, C. Japan: An Environmental History. London: I.B. Tauris, 2014.

Tsude, H. ‘Early state formation in Japan.' InJ.R. Piggott (ed.), Capital and Countryside in Japan, 300-1180: Japanese Historians Interpreted in English. Ithaca, NY: East Asia Program, Cornell University, 2006. 13-53.

Wieczorek, A. and W. Steinhaus (eds.). Zeit der Morgenrote: Japans Archaologie und Geschichte bis zu den ersten Kaisern. Mannheim: Reiss-Engelhorn-Museen, 2004.

Yano, K. ‘The introduction of wet rice cultivation into western Japan and its Jomon precursors.' In S. Kaner, L. Janik, and K. Yano (eds.), Origins of Agriculture: Challenging Old Orthodoxies, Championing New Perspectives. Cambridge: McDonald Institute for Archaeological Research, forthcoming.